Professor Dr.
 Clemente Michael Wong Vui Ling
Professor Dr. Clemente Michael Wong Vui Ling
Institut Penyelidikan Bioteknologi · Institut Penyelidikan Bioteknologi, UMS
michaelw@ums.edu.my
Summary

Professor Dr. Clemente Michael Wong Vui Ling is a distinguished researcher at Institut Penyelidikan Bioteknologi, University Malaysia Sabah.

As a member of Institut Penyelidikan Bioteknologi, they contribute significantly to the academic and research community at UMS through their expertise and dedication to advancing knowledge in their field.

Professor Dr. Clemente Michael Wong Vui Ling holds PhD from Cambridge University, UK , among other qualifications, and has established themselves as a respected expert in their field.

Education
Phd
M.sc
B.sc
Stats
Publications:
252
Projects:
33
Grants:
RM 7,382,321.20
Scopus Metrics
Scopus Author ID:
57222704729
H-Index:
25
Documents:
87
Citations:
1,513
Research Interests
BIOLOGICAL SCIENCES - Species Diversity
GEOSCIENCES - Soil Microbiology
MEDICAL SCIENCES - Molecular Microbiology
Latest Grants
Molecular Identification And Characterization Of Yeast And Acetic Acid Bacteria From Sabah Tea Kombucha For The Development Of A Non-alcoholic Functional Drink With A Probiotic Potential
Assessing The Survival Ability Of An Antartic Bacterium, Flavobacterium Sp. In Subzero Temperatures
Kinetics Of Bioethanol Production From Starch-based Food Waste Fermentation Using Sasad Yeast Using A Metagenomic Approach.
Elucidating The Antartic Streptomyces Sp Inach3013 Antimicrobial Compound Mechanism-of-action Through Global Transcriptome Profiling
Latest Publications
Molecular Insights Into Heat-inducible Hsp70s From Psychrophilic Bacteria And Yeast As Indicators Of Ecosystem Stress In Antarctica
Effect Of Lactobacillus-fermented Palm Kernel Expeller In Feed On The Egg Quality Of Laying Hens
Identification Of Microorganisms Isolated From Kombucha In Malaysia For The Development Of A Non-alcoholic Starter Culture
Analysis Of The Genome Of The Antarctic Bacterium, Pedobacter Sp. Bg5 For Genes Or Gene Clusters Encoding Potential Antimicrobial Compounds
Characterization Of Microorganisms In Kombucha For The Development Of A Non-alcoholic Functional Drink
Administrative Positions
Institut Penyelidikan Bioteknologi