Fakulti Sains Makanan Dan Pemakanan, UMS
Ts. Dr. Siti Faridah Binti Mohd Amin is a distinguished researcher at Fakulti Sains Makanan Dan Pemakanan, University Malaysia Sabah.
As a member of Fakulti Sains Makanan Dan Pemakanan, they contribute significantly to the academic and research community at UMS through their expertise and dedication to advancing knowledge in their field.
Ts. Dr. Siti Faridah Binti Mohd Amin holds Sarjana Sains (Teknologi Makanan) from Universiti Sains Malaysia , among other qualifications, and has established themselves as a respected expert in their field.
Academic Department
Fakulti Sains Makanan Dan Pemakanan, UMS
Appointed Department
Fakulti Sains Makanan Dan Pemakanan, UMS
Sarjana Sains (teknologi Makanan)
Universiti Sains Malaysia
2009
Ijazah Sarjana Muda Teknologi Makanan
Universiti Sains Malaysia
2003
Ijazah Doktor Falsafah
Universiti Putra Malaysia
2021
Projects
4
Active
4
Grants
RM 212,186.00
Food Technology - Food Preservation Technology
NOTE: N/A = Data not available, 0 = Data not completed
Documents
13
H-Index
7
Citations
187
Affiliation
Universiti Malaysia Sabah
Enhancing antioxidant and antidiabetic potential through ultrasound-assisted enzymatic extraction of encapsulated matoa (pometia pinnata) powder
Leader
2024 - 2027
Effect of spray drying conditions on the physiochemical properties and in-vitro anti-ageing potential of spray-dried tampoi (baccaurea macrocarpa) fruit juice powder.
Leader
2023 - 2026
Improving the product life expectancy, packaging, and marketing strategy of the dried fruits and herbs: a case of xenia herbal brand.
Member
2023 - 2026
Kajian jangkahayat pembungkusan yang lebih praktikal dan kajian pasaran bagi produk sambal garing jenama humey
Member
2020 - 2023
NOTE: PUBLICATION DATA FOR THE LAST 3 YEARS WILL BE DISPLAYED
Showing 1 to 10 of 14 entries
Siti Faridah Binti Mohd Amin , Ahmad Hazim Bin Abdul Aziz , Nor Qhairul Izzreen Binti Mohd Noor (2025) , Physicochemical Properties And Antioxidant Activity Of Spray-dried Pomegranate (punica Granatum) Juice Powder
Nor Qhairul Izzreen Binti Mohd Noor , Siti Faridah Binti Mohd Amin , Ahmad Hazim Bin Abdul Aziz (2025) , Kinetic Degradation And Colour Stability In An Aqueous System Of Spray-dried Metal-stabilized Amaranth Powder Encapsulated In Different Wall Materials
Siti Faridah Binti Mohd Amin , Norliza Binti Julmohammad , Nor Qhairul Izzreen Binti Mohd Noor (2025) , Protein Hydrolysates As Functional Food Ingredients: A Bibliometric Analysis From Inception To 2023
Nor Qhairul Izzreen Binti Mohd Noor , Siti Faridah Binti Mohd Amin , Ahmad Hazim Bin Abdul Aziz (2025) , Kinetic Degradation And Colour Stability In An Aqueous System Of Spray-dried Metal-stabilised Amaranth Powder Encapsulated In Different Wall Materials
Siti Faridah Binti Mohd Amin , Ahmad Hazim Bin Abdul Aziz , Nor Qhairul Izzreen Binti Mohd Noor (2025) , Physicochemical And Antioxidant Properties Of Copper-amaranth Leaf Purees Using Viscozyme-l Enzymatic Liquefaction
Rovina Kobun , Siti Faridah Binti Mohd Amin , Patricia @ Patricia Clementina Matanjun , Mohd Nazri Bin Abdul Rahman (2025) , Next-generation Sodium Alginate Hydrogels For Heavy Metal Ion Removal: Properties, Dynamic Adsorption–desorption Mechanisms, And Sustainable Application Potential
Hasmadi Bin Mamat , Siti Faridah Binti Mohd Amin , Norliza Binti Julmohammad , Nurul Elyani Bt Mohamad , Rovina Kobun , Ahmad Hazim Bin Abdul Aziz (2025) , Application Of Supercritical Carbon Dioxide Extraction Of Bioactive Compounds From Cat's Whiskers Leaves
Wolyna Binti Pindi , Mohd Azrie Bin Awang , Siti Faridah Binti Mohd Amin , Hasmadi Bin Mamat , Norliza Binti Julmohammad , Jumardi Bin Roslan , Ahmad Hazim Bin Abdul Aziz (2025) , Solubility Modeling Of Sabah Green Robusta Coffee (coffea Canephora) Bean Oil Extracted Using Supercritical Carbon Dioxide
Rovina Kobun , Hasmadi Bin Mamat , Ahmad Hazim Bin Abdul Aziz , Jumardi Bin Roslan , Siti Faridah Binti Mohd Amin (2024) , Subcritical Water Extraction On Phenolic, Flavonoid And Antioxidant Activity From Orthosiphon Stamineus Leaves: Experimental And Optimization
Norliza Binti Julmohammad , Mohd Azrie Bin Awang , Siti Faridah Binti Mohd Amin (2024) , Effect Of Ultrasound-assisted Osmotic Dehydration (uaod) Pretreatment On Mangifera Pajang Kosterm. Fruit Pulp: Drying Kinetics, Chemical Qualities, And Color Measurement
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