Ts. Dr. Siti Faridah Binti Mohd Amin
Ts. Dr. Siti Faridah Binti Mohd Amin
Fakulti Sains Makanan Dan Pemakanan · Fakulti Sains Makanan Dan Pemakanan, UMS
faridah@ums.edu.my
Summary

Ts. Dr. Siti Faridah Binti Mohd Amin is a distinguished researcher at Fakulti Sains Makanan Dan Pemakanan, University Malaysia Sabah.

As a member of Fakulti Sains Makanan Dan Pemakanan, they contribute significantly to the academic and research community at UMS through their expertise and dedication to advancing knowledge in their field.

Ts. Dr. Siti Faridah Binti Mohd Amin holds Sarjana Sains (Teknologi Makanan) from Universiti Sains Malaysia , among other qualifications, and has established themselves as a respected expert in their field.

Education
Sarjana Sains (teknologi Makanan)
Ijazah Sarjana Muda Teknologi Makanan
Ijazah Doktor Falsafah
Stats
Publications:
32
Projects:
4
Grants:
RM 212,186.00
Scopus Metrics
Scopus Author ID:
55070938600
H-Index:
7
Documents:
13
Citations:
187
Research Interests
FOOD TECHNOLOGY - Food Preservation Technology
Latest Grants
Enhancing Antioxidant And Antidiabetic Potential Through Ultrasound-assisted Enzymatic Extraction Of Encapsulated Matoa (pometia Pinnata) Powder
Effect Of Spray Drying Conditions On The Physiochemical Properties And In-vitro Anti-ageing Potential Of Spray-dried Tampoi (baccaurea Macrocarpa) Fruit Juice Powder.
Latest Publications
Effect Of Spray Drying Conditions On The Physicochemical And Antioxidant Properties Of Spray-dried Tampoi (baccaurea Macrocarpa) Fruit Juice Powder
Solubility Correlation Of Sabah Green Robusta Coffee (coffea Canephora) Bean Extract In Supercritical Carbon Dioxide Extraction
Physicochemical And Functional Properties Of Optimized Avocado (persea Americana Mill) Juice From Enzymatic Treatment.
Bambangan (mangifera Pajang L.)
Fruits Of Borneo: Nutritional Composition And Functional Properties
Previous Appointments
Administrative Positions