Showing 11 to
20 of 31 entries
11.
Hasmadi Bin Mamat , Jumardi Bin Roslan , Wolyna Binti Pindi , Norazlina Binti Mohammad Ridhwan , Rovina Kobun , Fan Hui Yin , Sylvester Bin Mantihal , Ahmad Hazim Bin Abdul Aziz
(2025)
, Composite Flour As An Innovative Food Ingredient In Bakery Products: A Review
12.
Jumardi Bin Roslan , Sariah Binti Saalah , Noor Maizura Binti Ismail , Chiam Chel Ken , Hasmadi Bin Mamat , Suryani Binti Saallah
(2025)
, Rheological And Physicochemical Properties Of Pasteurized And Sterilized Bambangan (mangifera Pajang) Fruit Puree
13.
Hasmadi Bin Mamat , Jumardi Bin Roslan
(2025)
, Comparative Analysis Of Supercritical Carbon Dioxide And Subcritical Water Extraction For Sabah Coffea Canephora
14.
Jumardi Bin Roslan , Yanty Noorzianna Binti Abdul Manaf , Chan Pei Teng , Siew Chee Kiong , Lee Jau Shya , Ho Ai Ling
(2025)
, Effects Of Inulin And Xanthan Gum On The Physical, Digestibility, Sensory And Nutritional Properties Of Sugar-free Green Banana Flour Biscuit
15.
Rovina Kobun , Wolyna Binti Pindi , Jumardi Bin Roslan , Sylvester Bin Mantihal , Norliyana Binti Aris
(2025)
, Effect Of K-carrageenan Film Enriched With Limonene Extract And Curcumin As An Indicator Of Freshness
16.
Jumardi Bin Roslan , Wolyna Binti Pindi , Ahmad Hazim Bin Abdul Aziz , Rovina Kobun , Hasmadi Bin Mamat
(2024)
, Unveiling The Potential Applications Of Plant By-products In Food – A Review
17.
Mohd Khalizan Bin Sabullah , Jumardi Bin Roslan , Nurul Huda , Mohd Nazri Bin Abdul Rahman
(2024)
, Chemical Profile, Antioxidants, And Enzymatic Activity Of The Kombucha Tea Beverages As A Potential Anti-obesity
18.
Jumardi Bin Roslan , Sariah Binti Saalah , Siti Faridah Binti Mohd Amin , Hasmadi Bin Mamat , Ahmad Hazim Bin Abdul Aziz , Mohd Azrie Bin Awang , Suryani Binti Saallah , Norliza Binti Julmohammad
(2024)
, Valorization Of Bambangan (mangifera Pajang) By-product By Extraction Of Mangiferin Using Ultrasonic Assisted Extraction
19.
Jumardi Bin Roslan , Nurul Huda , Norliza Binti Julmohammad
(2024)
, Exploring The Nutritional Value, Health Benefits And Concerns Associates In Selected Fermented Fish Product In Southeast Asia: A Review
20.
Norazlina Binti Mohammad Ridhwan , Ahmad Hazim Bin Abdul Aziz , Hasmadi Bin Mamat , Rovina Kobun , Jumardi Bin Roslan , Wolyna Binti Pindi
(2024)
, Quality Characteristics Of Cookies Made With Red Rice Flour Composite Flour
Showing 1 to
5 of 5 entries
1.
S.m. Anisuzzaman , Sariah Binti Saalah , Mariani Binti Rajin , Murni Binti Sundang , Jumardi Bin Roslan , Suryani Binti Saallah
(2025)
, Effect Of Palm-based Milk On The Rheology Of Kappaphycus Alvarezii Carrageenan
2.
Suryani Binti Saallah , Jumardi Bin Roslan
(2025)
, Valorization Of Banana Peel Extract (bpe) For Green Synthesis Of Silver Nanoparticles: A Circular Economy Approach To Sustainable Nanotechnology
3.
Suryani Binti Saallah , Jumardi Bin Roslan
(2025)
, Harnessing Local Bioresources For Sustainable Nanomaterial Synthesis In A Circular Economy Framework
4.
Md. Shafiquzzaman Siddiquee , Jumardi Bin Roslan , Suryani Binti Saallah , Mailin Binti Misson
(2023)
, Carrageenan-mediated Green Synthesis Of Silver Nanoparticles: Characterization And Antibacterial Activity
5.
Wolyna Binti Pindi , Suryani Binti Saallah , Mohd. Rosni Bin Sulaiman , Jumardi Bin Roslan
(2023)
, Effect Of Enzymatic Hydrolysis Time On Antioxidant Activity Of Protein Hydrolysates From Sea Cucumber (holothuria Scabra)
Showing 1 to
4 of 4 entries
1.
Ahmad Hazim Bin Abdul Aziz , Wolyna Binti Pindi , Sariah Binti Saalah , Siti Faridah Binti Mohd Amin , Suryani Binti Saallah , Mohd Azrie Bin Awang , Jumardi Bin Roslan , Norliza Binti Julmohammad
(2025)
, Bambangan (mangifera Pajang L.)
2.
Mohd Azrie Bin Awang , Jumardi Bin Roslan
(2025)
, Dabai (canarium Odontophyllum Miq.)
3.
Jumardi Bin Roslan , Wolyna Binti Pindi
(2025)
, Saba Banana
4.
Jumardi Bin Roslan
(2023)
, Alternative Processes For The Production Of Bioactive Peptides
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