Fakulti Sains Makanan Dan Pemakanan, UMS
Dr. Mohamad Norisham Bin Mohamad Rosdi is a distinguished researcher at Fakulti Sains Makanan Dan Pemakanan, University Malaysia Sabah. Their research focuses on Food Bioactive Components .
As a member of Fakulti Sains Makanan Dan Pemakanan, they contribute significantly to the academic and research community at UMS through their expertise and dedication to advancing knowledge in their field.
Dr. Mohamad Norisham Bin Mohamad Rosdi holds Doktor Falsafah (Ph.D) from Lain-lain and has established themselves as a respected expert in their field.
Academic Department
Fakulti Sains Makanan Dan Pemakanan, UMS
Appointed Department
Fakulti Sains Makanan Dan Pemakanan, UMS
Doktor Falsafah (ph.d)
Lain-lain
2019
Projects
5
Active
5
Grants
RM 215,300.00
Biological Sciences - Computational Biochemistry
Biological Sciences - Biomolecular Docking
Biotechnology - Functional Food Biotechnology
Biotechnology - Cell Culture Technology
Food And Nutrition Sciences - Food Analysis
Food And Nutrition Sciences - Food Chemistry
Food And Nutrition Sciences - Functional Food
NOTE: N/A = Data not available, 0 = Data not completed
Documents
17
H-Index
7
Citations
181
Affiliation
Universiti Malaysia Sabah
Evaluating the efficacy of traditional malaysian practice for odour neutralization in kitchens
Member
2025 - 2026
Elucidation of the anti-inflammatory properties of cleome gynandra extract in lipopolysaccharide-stimulated raw 264.7 macrophages
Leader
2024 - 2026
Nutrikids academy: boosting children's fruit and vegetable intake with hands-on school-based nutrition and cooking education
Member
2024 - 2026
Elucidating the microbiome-mediated effects of fermented tuhau (etlingera coccinea) supplementation against dgalactose induced aging via the gut-brain axis pathway
Member
2024 - 2026
Elucidating the anti-inflammatory properties of passiflora edulis methanolic extracts targeting arachidonic acid pathway
Leader
2023 - 2026
NOTE: PUBLICATION DATA FOR THE LAST 3 YEARS WILL BE DISPLAYED
Showing 1 to 10 of 15 entries
Mohamad Norisham Bin Mohamad Rosdi , Yanty Noorzianna Binti Abdul Manaf , Mohd Azrie Bin Awang , Nur Hanisah Binti Azmi , Zainul Amiruddin Bin Zakaria (2026) , Influence Of Drying Temperature On The Metabolites Profile And Potential Antioxidant Pathways Of Passiflora Edulis Peel: Integrating Untargeted Metabolomics With Network Pharmacology Analyses, Molecular Docking, And Molecular Dynamics Simulation
Nur Hanisah Binti Azmi , Mohd Azrie Bin Awang , Yanty Noorzianna Binti Abdul Manaf , Mohamad Norisham Bin Mohamad Rosdi , Zainul Amiruddin Bin Zakaria (2026) , Influence Of Drying Temperature On The Metabolites Profile And Potential Antioxidant Pathways Of Passiflora Edulis Peel: Integrating Untargeted Metabolomics With Network Pharmacology Analyses, Molecular Docking, And Molecular Dynamics Simulation
Lee Jau Shya , Mohamad Norisham Bin Mohamad Rosdi , Fan Hui Yin , Yanty Noorzianna Binti Abdul Manaf (2025) , Characterisation Of Mechanically-pressed Avocado Oil From Cultivars Grown In Sabah, Malaysia
Lee Jau Shya , Mohamad Norisham Bin Mohamad Rosdi , Fan Hui Yin , Yanty Noorzianna Binti Abdul Manaf (2025) , Characterisation Of Mechanically-pressed Avocado Oil From Cultivars Grown In Sabah, Malaysia
Mohd Azrie Bin Awang , Mohamad Norisham Bin Mohamad Rosdi (2025) , A Perspective On Anti-inflammatory Properties Of Cleome Gynandra
Mohd Azrie Bin Awang , Mohamad Norisham Bin Mohamad Rosdi (2025) , Phenolic And Chlorogenic Acid Recovery From Solanum Lasiocarpum Dunal (terung Asam) Via Solid-phase Extraction: Fractionation, Antioxidant, Molecular Docking, And Anti-obesity
Mohamad Norisham Bin Mohamad Rosdi , Mohd Azrie Bin Awang (2025) , Response Surface Methodology-based Optimised Ultrasound-assisted Extraction Of Phenolics From Solanum Lasiocarpum Dunal (terung Asam) Fruit: Anti-diabetic Evaluation And Admet Study
Mohamad Norisham Bin Mohamad Rosdi (2025) , Renoprotective Mechanisms Of Celastrol In High Glucose-mediated Hk-2 Cell Injury Through Inhibition Of The Pi3k/akt/nf-?b Signalling Pathway
Nur Hanisah Binti Azmi , Mohamad Norisham Bin Mohamad Rosdi , Zainul Amiruddin Bin Zakaria (2025) , Multifaceted Neuroprotective Properties Of Germinated Brown Rice: A Review
Mohd Azrie Bin Awang , Mohamad Norisham Bin Mohamad Rosdi (2025) , Formulation And Evaluation Of Sardine Pickles In Oil: A Study On Sensory Attributes, Proximate Analysis, And Microbial Content
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