Dr. Oliver Dean John
INFORMATION

 

Academic Department
Fakulti Sains Makanan Dan Pemakanan,
UMS

 

Appointed Department
Fakulti Sains Makanan Dan Pemakanan,
UMS

 

odjohn@ums.edu.my

EDUCATION

  More info about education
Education History
 Doktor Falsafah (Ph.D), Lain-lain , 2019

 Sarjana Sains, Aberdeen University, Scotland , 2012

 Diploma Pendidikan, Institut Perguruan Malaysia , 2006

 Sarjana Muda Sains, Universiti Malaya , 2005

SCOPUS METRICS

Documents :  16
H-Index :  12
Citations :  1092
Affiliation :  Universiti Malaysia Sabah

Scopus Profile
NOTE :  N/A : Data not available,  0 : Data not completed
RESEARCH PROJECT  
2
PUBLICATION  
10
RESEARCH GRANT (MYR)  
70,000.00

RESEARCH INTEREST
Nutritional Biochemistry and Physiology


CATEGORY
AREA
1. EDUCATIONSTEM Education
2. FOOD AND NUTRITION SCIENCESOther Nutrition Sciences N.E.C
3. HEALTH SCIENCESOther Biomedical Sciences N.E.C
4. PHARMACYNatural Product Research
5. PHYTOCHEMICALS, NUTRACEUTICALS AND COSMETICSBioactive and Phenolic Compound
1. phytochemical composition and antioxidant activity of borneo wild berry (rubus sp.) extracts
Leader , 25-10-2024 until 24-10-2026
2. practical application of educational innovation in real-world context community
Member , 01-10-2024 until 30-09-2026
NOTE : PUBLICATION DATA FOR THE LAST 3 YEARS WILL BE DISPLAYED
1. Oliver Dean John , Noor Atiqah Aizan Binti Abdul Kadir (2025), Optimising Breastfeeding With Functional Foods: A Mini Review
2. Oliver Dean John , Loumi Binti Surugau @ Surabau (2025), The Antioxidant, Antimicrobial, And Cytotoxic Properties Of Garcinia Mangostana L. Peel Extracts And Their Alpha-mangostin Content
3. Oliver Dean John , Loumi Binti Surugau @ Surabau (2025), The Antioxidant, Antimicrobial, And Cytotoxic Properties Of Garcinia Mangostana L. Peel Extracts And Their Alpha-mangostin Content ????????????????????????????????????????????????????????????????????????????????? ??????????(garcinia Mangostana L) L?????????????????-??? ???
4. Oliver Dean John , Loumi Binti Surugau @ Surabau (2025), Evaluation Of Phytochemical Content And Antioxidant Activity In Rubus Fraxinifolius Fruit Extracts Using Different Solvents
5. Loumi Binti Surugau @ Surabau , Oliver Dean John (2025), Plant-based Functional Foods From Borneo
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