Fakulti Sains Makanan Dan Pemakanan, UMS
Dr. Khor Ban Hock is a distinguished researcher at Fakulti Sains Makanan Dan Pemakanan, University Malaysia Sabah.
As a member of Fakulti Sains Makanan Dan Pemakanan, they contribute significantly to the academic and research community at UMS through their expertise and dedication to advancing knowledge in their field.
Dr. Khor Ban Hock holds Doktor Falsafah (Dietetik) from Universiti Kebangsaan Malaysia , among other qualifications, and has established themselves as a respected expert in their field.
Academic Department
Fakulti Sains Makanan Dan Pemakanan, UMS
Appointed Department
Fakulti Sains Makanan Dan Pemakanan, UMS
Doktor Falsafah (dietetik)
Universiti Kebangsaan Malaysia
2019
Sarjana Muda Dietetik Dengan Kepujian
Universiti Kebangsaan Malaysia
2011
Projects
9
Active
5
Grants
RM 302,220.00
Dietitian And Food Nutritionist - Nutrition and Diseases (Including Communicable and Non-Communicable and Chronic Diseases)
NOTE: N/A = Data not available, 0 = Data not completed
Documents
50
H-Index
16
Citations
918
Affiliation
Universiti Malaysia Sabah
Social and behaviour change to improve child nutrition in sabah in alternative school system and family setting : a case study
Member
2025 - 2025
Effects of fresh milk supplementation on growth indicators among primary school pupils in kota kinabalu, sabah
Member
2025 - 2027
Exploring determinants of dietary adherence among pre-dialysis chronic kidney disease patients: a qualitative study
Leader
2024 - 2026
Nutrikids academy: boosting children's fruit and vegetable intake with hands-on school-based nutrition and cooking education
Member
2024 - 2026
Clinical efficacy, feasibility, and cost-effectiveness of homemade oral nutrition supplements on patient on hemodialysis with protein-energy wasting: a parallel, open-labelled, randomized controlled trial
Leader
2024 - 2026
NOTE: PUBLICATION DATA FOR THE LAST 3 YEARS WILL BE DISPLAYED
Showing 11 to 19 of 19 entries
Yasmin Ooi Beng Houi , Khor Ban Hock (2024) , A Posteriori Dietary Patterns Among Children In Sabah: A Cross-sectional Study
Khor Ban Hock (2023) , Identifying Challenges And Potential Solutions For Sustainable Kidney Nutrition Care Delivery In Selected Asian Countries
Abdul Rahman Bin Ramdzan , Zulkhairul Naim Bin Sidek Ahmad , Khor Ban Hock (2023) , Does The Covid-19 Pandemic Influence The Physical Activity Level Of Medical Students? An Online Survey.
Khor Ban Hock (2023) , Nutritional Adequacy Of Essential Nutrients In Low Protein Animal-based And Plant-based Diets In The United States For Chronic Kidney Disease Patients
Khor Ban Hock (2023) , Are Digital Health Technologies And Models Of Nutrition Care The Future Of Chronic Kidney Disease Management?
Khor Ban Hock (2023) , New Insights Into Dietary Approaches To Potassium Management In Chronic Kidney Disease
Khor Ban Hock (2023) , Nutrition Education Models For Patients With Chronic Kidney Disease
Khor Ban Hock (2023) , Dietary Supplement Intakes Among Adults Living In Kota Kinabalu During The Covid-19 Pandemic: A Crosssectional Study
Khor Ban Hock (2023) , Proximate And Physical Analyses Of Crackers Incorporated With Red Seaweed, Kappaphycus Alvarezii
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