Ts. Dr. Siti Faridah Binti Mohd Amin
INFORMATION

 

Academic Department
Fakulti Sains Makanan Dan Pemakanan,
UMS

 

Appointed Department
Fakulti Sains Makanan Dan Pemakanan,
UMS

 

faridah@ums.edu.my

EDUCATION

  More info about education
Education History
 Ijazah Doktor Falsafah, Universiti Putra Malaysia , 2021

 Sarjana Sains (Teknologi Makanan), Universiti Sains Malaysia , 2009

 ijazah sarjana muda teknologi makanan, Universiti Sains Malaysia , 2003

SCOPUS METRICS

Documents :  11
H-Index :  5
Citations :  137
Affiliation :  Universiti Malaysia Sabah

Scopus Profile
NOTE :  N/A : Data not available,  0 : Data not completed
RESEARCH PROJECT  
13
PUBLICATION  
20
RESEARCH GRANT (MYR)  
787,081.30


RESEARCH INTEREST

Data not available
Showing 1 to 4 of 4 entries


CATEGORY

AREA
1. Agricultural Science And TechnologyFood Processing
2. Agricultural Science And TechnologyFunctional Food
3. Agricultural Science And TechnologyNew Food Ingredients
4. Agricultural Science And TechnologyProduct Development
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Showing 1 to 10 of 13 entries
1. enhancing antioxidant and antidiabetic potential through ultrasound-assisted enzymatic extraction of encapsulated matoa (pometia pinnata) powder
Leader , 01-08-2024 until 31-07-2026
2. effect of spray drying conditions on the physiochemical properties and in-vitro anti-ageing potential of spray-dried tampoi (baccaurea macrocarpa) fruit juice powder.
Leader , 15-11-2023 until 14-11-2025
3. effects of carrier agents and encapsulation efficiency of mangiferin from bambangan (mangifera pajang kosterm) fruit for development of flavored powder drinks
Member , 01-01-2023 until 01-07-2025
4. improving the product life expectancy, packaging, and marketing strategy of the dried fruits and herbs: a case of xenia herbal brand.
Member , 01-01-2023 until 01-07-2025
5. pembangunan jus dioptimum dari rawatan enzim dan penceluran pulpa avokado : penilaian fiziko kimia dan ciri berfungsinya.
Leader , 01-01-2023 until 01-07-2026
6. pembangunan serbuk minuman nanas sarawak (ananas campuran rumpai laut kappaphycus alverzii dengan teknik pengeringan semburan.
Member , 01-01-2023 until 01-07-2025
7. peningkatan dalam pengeluaran produk, maklumat pemasaran dan pembungkusan produk tuhau-liposu
Member , 01-01-2021 until 01-01-2023
8. kajian jangkahayat pembungkusan yang lebih praktikal dan kajian pasaran bagi produk sambal garing jenama humey
Member , 01-10-2020 until 03-02-2023
9. potential of excess fruits for the production of homemade vinegar
Member , 01-07-2020 until 02-11-2022
10. food product development of indigenous wild edible plants in sabah: addition to food availability and food product development
Member , 01-06-2020 until 04-04-2023
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NOTE : PUBLICATION DATA FOR THE LAST 3 YEARS WILL BE DISPLAYED
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1. Siti Faridah Binti Mohd Amin , Nor Qhairul Izzreen Binti Mohd Noor , Ahmad Hazim Bin Abdul Aziz (2025), Kinetic Degradation And Colour Stability In An Aqueous System Of Spray-dried Metal-stabilized Amaranth Powder Encapsulated In Different Wall Materials.
2. Mohd Azrie Bin Awang , Norliza Binti Julmohammad , Jumardi Bin Roslan , Suryani Binti Saallah , Hasmadi Bin Mamat , Mohd Nazri Bin Abdul Rahman , Siti Faridah Binti Mohd Amin , Sariah Binti Saalah , Ahmad Hazim Bin Abdul Aziz (2024), Production Of Bambangan (mangifera Pajang Kosterm) Juice Powder Using Spray Dryer
3. Siti Nor Bayaah Binti Ahmad , Siti Faridah Binti Mohd Amin (2024), Physicochemical Properties And Storagestability Of Lemon Slices (citrus Limon)dried With Oven And Cabinet Dryer
4. Siti Faridah Binti Mohd Amin , Hasmadi Bin Mamat , Jumardi Bin Roslan , Rovina Kobun , Ahmad Hazim Bin Abdul Aziz (2024), Subcritical Water Extraction On Phenolic, Flavonoid And Antioxidant Activity From Orthosiphon Stamineus Leaves: Experimental And Optimization
5. Siti Faridah Binti Mohd Amin , Norliza Binti Julmohammad , Mohd Azrie Bin Awang (2024), Effect Of Ultrasound-assisted Osmotic Dehydration (uaod) Pretreatment On Mangifera Pajang Kosterm. Fruit Pulp: Drying Kinetics, Chemical Qualities, And Color Measurement
6. Jumardi Bin Roslan , Siti Faridah Binti Mohd Amin , Norliza Binti Julmohammad , Ahmad Hazim Bin Abdul Aziz , Sariah Binti Saalah , Suryani Binti Saallah , Hasmadi Bin Mamat , Mohd Azrie Bin Awang (2024), Valorization Of Bambangan (mangifera Pajang) By-product By Extraction Of Mangiferin Using Ultrasonic Assisted Extraction
7. Nor Qhairul Izzreen Binti Mohd Noor , Hasmadi Bin Mamat , Wolyna Binti Pindi , Siti Faridah Binti Mohd Amin (2023), The Characteristic Of Whole Wheat Bread Supplemented With Roselle (hibiscus Sabdariffa) Powder
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1. Siti Faridah Binti Mohd Amin , Mohd Azrie Bin Awang , Norliza Binti Julmohammad (2024), Effect Of Pre-treatment Of Mangifera Pajang Kosterm. Fruits Via Ultrasound-assisted Osmotic Dehydration
2. Siti Faridah Binti Mohd Amin (2024), Physico-chemical Properties And Antioxidant Activity Of Spray-dried Pomegranate Juice Powder
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