Profesor Madya Ts. Dr. Nor Qhairul Izzreen Binti Mohd Noor
INFORMATION
| | Academic Department Fakulti Sains Makanan Dan Pemakanan, UMS |
| | Appointed Department Fakulti Sains Makanan Dan Pemakanan, UMS |
| | qhairul@ums.edu.my |
EDUCATION
Education History
| Ijazah Doktor Falsafah dalam bidang Sains Makanan, Lain-lain , 2017 | |
| Sains Makanan, Universiti Kebangsaan Malaysia , 2004 | |
| Biokimia, Universiti Kebangsaan Malaysia , 2002 |
SCOPUS METRICS
| Documents | : | 34 |
| H-Index | : | 11 |
| Citations | : | 505 |
| Affiliation | : | Universiti Malaysia Sabah |
NOTE : N/A : Data not available, 0 : Data not completed
RESEARCH PROJECT
18
PUBLICATION
56
RESEARCH GRANT (MYR)
1,440,820.00
RESEARCH INTEREST
Food Flavour, Cereal Chemistry, Food and Plant Biochemistry
CATEGORY | AREA | |
|---|---|---|
| 1. | Agricultural Science And Technology | Enzymes |
| 2. | Agricultural Science And Technology | Food Chemistry |
| 3. | Agricultural Science And Technology | Food Quality |
| 4. | Agricultural Science And Technology | Functional Food |
| 5. | Agricultural Science And Technology | Nutrient Bioability |
| 6. | Agricultural Science And Technology | Nutrient Composition of Food |
| 1. | enhancing antioxidant and antidiabetic potential through ultrasound-assisted enzymatic extraction of encapsulated
matoa (pometia pinnata) powder Member , 01-08-2024 until 31-07-2026 |
| 2. | influence of ultrasound on the functional properties of mushroom protein hydrolysates Leader , 15-11-2023 until 14-11-2025 |
| 3. | characterization of the physical and chemical properties, and meaty flavour of protein hydrolysate from native hericium erinaceus and laetiporus sulphureus mushrooms by enzyme-assisted ultrasound. Leader , 01-10-2023 until 30-09-2026 |
| 4. | pembangunan serbuk minuman nanas sarawak (ananas campuran rumpai laut kappaphycus alverzii dengan teknik pengeringan semburan. Member , 01-01-2023 until 01-07-2025 |
| 5. | antioxidant and anticancer properties of morus alba Leader , 01-02-2021 until 31-01-2023 |
| 6. | mount kinabalu coffee Member , 01-10-2020 until 01-05-2022 |
| 7. | characterization of bario rice and its potential application in development of gluten free bread Member , 01-07-2020 until 01-04-2023 |
| 8. | the effect of mulberry antioxidant and anticancer actiavities and mulberry isotonic drinks on the perfoemance assessment of indoor activities athletes Leader , 01-07-2020 until 02-12-2023 |
| 9. | mulberry isotonic drinks Leader , 01-03-2019 until 30-09-2020 |
| 10. | food safety evaluation on commercial fish in sabah from halalan and thoyiban perspective Leader , 01-01-2019 until 02-07-2022 |
| 11. | production of mulberry collagen powdered drink Member , 01-01-2019 until 31-12-2019 |
| 12. | effects of different extraction conditions on the physico-chemical and functional properties of gelatin derived from yak skin and bone Leader , 31-12-2018 until 30-09-2022 |
| 13. | development of edible active food packaging and coating prepared from bacterial cellulose based biocomposite Leader , 30-11-2018 until 01-01-2022 |
| 14. | the effect of extrusion conditions on properties of traditional sabah snack (amplang)
Leader , 01-11-2016 until 30-04-2019 |
| 15. | effects of extraction methods on chemical composition & flavour compound of sabah indigenous durian; durian dalit (durio graveolens becc), and durian pulo (durio dulcis becc) Member , 01-01-2011 until 31-12-2012 |
| 16. | analisa ekonomi penanaman tongkat ali (eurycoma longifolia jack) di dalam ladang hutan Member , 01-09-2010 until 30-12-2012 |
| 17. | antioxidant and anticancer properties of sabah tea waste and its potential as food supplement Leader , 01-10-2007 until 01-12-2009 |
| 18. | volatile flavour profile of local pangium edule reinw. seed using different procesing and extraction methods Leader , 06-01-2007 until 30-06-2009 |
NOTE : PUBLICATION DATA FOR THE LAST 3 YEARS WILL BE DISPLAYED
| 1. | Siti Faridah Binti Mohd Amin , Ahmad Hazim Bin Abdul Aziz , Nor Qhairul Izzreen Binti Mohd Noor (2025), Kinetic Degradation And Colour Stability In An Aqueous System Of Spray-dried Metal-stabilized Amaranth Powder Encapsulated In Different Wall Materials.
|
| 2. | Nor Qhairul Izzreen Binti Mohd Noor , Mohd Azrie Bin Awang , Jaya Seelan A/l Sathiya Seelan (2024), Extraction Process And Applications Of Mushroom-derived Protein Hydrolysate: A Comprehensive Review
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| 3. | Umi Hartina Binti Mohd Razali , Nor Qhairul Izzreen Binti Mohd Noor , Jumardi Bin Roslan (2024), Physicochemical And Functional Properties Of Buffalo (bubalus Bubalis) Bone Gelatin Extracted Using Acid Pre-treatment
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| 4. | Nor Qhairul Izzreen Binti Mohd Noor (2024), Effect Of Red Palm Oil And Extra Virgin Coconut Oil On Physicochemical And Gelation Properties Of Threadfin Bream Surimi
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| 5. | Aizul Azri Bin Azizan , Ahmad Riduan Bin Bahauddin , Nor Qhairul Izzreen Binti Mohd Noor (2024), The Effects Of Food Labelling Information On Traditional Food Purchase Intention Among Young Adults
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| 6. | Wolyna Binti Pindi , Nor Qhairul Izzreen Binti Mohd Noor , Hasmadi Bin Mamat (2024), Gluten Free Alternative: Quality And Antioxidant Activity Of Mulberry (morus Alba) Bread
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| 7. | Hasmadi Bin Mamat , Siti Faridah Binti Mohd Amin , Nor Qhairul Izzreen Binti Mohd Noor , Wolyna Binti Pindi (2023), The Characteristic Of Whole Wheat Bread Supplemented With Roselle (hibiscus Sabdariffa) Powder
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| 8. | Ruzaidi Azli Bin Mohd Mokhtar , Nor Qhairul Izzreen Binti Mohd Noor , Khairul Azfar Bin Kamaruzaman (2023), The Cytotoxicity Activity Of Borneo-cultivated Mulberry Against Breast Cancer Cell (mcf-7): The Influence Of Maturity Stages And Extraction Solvents
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| 9. | Nor Qhairul Izzreen Binti Mohd Noor , Umi Hartina Binti Mohd Razali (2023), Optimization Of Extraction Conditions Of Gelatin From Buffalo (bubalus Bubalis) Skins Using Response Surface Methodology
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| 10. | Nor Qhairul Izzreen Binti Mohd Noor (2023), Exploring The Nutritional Composition Of Cultured Horseshoe Crab (tachypleus Gigas): A Study Of Proximate Composition, Minerals, Amino Acids,
And Fatty Acids
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| 11. | Wolyna Binti Pindi , Noorakmar Binti Ab. Wahab , Nor Qhairul Izzreen Binti Mohd Noor (2023), Effects Of Salt Reduction And The Inclusion Of Seaweed (kappaphycus Alvarezii) On The Physicochemical Properties Of Chicken Patties
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| 12. | Nor Qhairul Izzreen Binti Mohd Noor (2023), Recent Advances In Inspection Technologies Of Food Safety Health Hazards For Fish And Fish Products
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| 13. | Umi Hartina Binti Mohd Razali , Mohd Hazim Bin Mohd Yusop , Nor Qhairul Izzreen Binti Mohd Noor (2023), Anthropogenic Particles In The Muscle, Gill, And Gastrointestinal Tract Of Marine Fish Sold For Human Consumption
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| 14. | Nor Qhairul Izzreen Binti Mohd Noor (2023), Effects Of Selected Plants Against Rice Weevil (sitophilus Oryzae)
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