Dr. Ahmad Hazim Bin Abdul Aziz
INFORMATION
| | Academic Department Fakulti Sains Makanan Dan Pemakanan, UMS |
| | Appointed Department Fakulti Sains Makanan Dan Pemakanan, UMS |
| | hazim.aziz@ums.edu.my |
EDUCATION
Education History
| Doktor Falsafah Kejuruteraan Kimia, Universiti Teknologi Malaysia, Skudai , 2021 | |
| Sarjana Sains (Keselamatan, Kesihatan dan Alam Sekitar), Universiti Teknologi Malaysia, Skudai , 2016 | |
| SARJANA MUDA KEJURUTERAAN (KIMIA) DENGAN KEPUJIAN, Universiti Teknologi Malaysia, Skudai , 2014 |
SCOPUS METRICS
| Documents | : | 70 |
| H-Index | : | 18 |
| Citations | : | 822 |
| Affiliation | : | Universiti Malaysia Sabah |
NOTE : N/A : Data not available, 0 : Data not completed
RESEARCH PROJECT
5
PUBLICATION
81
RESEARCH GRANT (MYR)
220,000.00
RESEARCH INTEREST
Dr. Ahmad Hazim Bin Abdul Aziz,s research interests lie in the development of sustainable and green extraction processes, particularly through supercritical carbon dioxide and subcritical water extraction techniques. His work focuses on the recovery of valuable bioactive compounds from natural sources, aiming to maximize their potential in food, nutraceutical, and pharmaceutical applications. Additionally, he is interested in the valorization of agricultural by-products, exploring ways to transform waste into high-value products. Dr. Ahmad Hazim is also engaged in food engineering innovations, emphasizing environmentally friendly methods to enhance the functionality and health benefits of food products.
CATEGORY | AREA |
|
|---|---|---|
| 1. | CHEMICAL ENGINEERING | Separation Process in Chemical Engineering |
| 2. | CHEMICAL ENGINEERING | Supercritical Fluid Technology |
| 3. | FOOD TECHNOLOGY | Food Extraction System |
| 4. | FOOD TECHNOLOGY | Food Processing Technology |
| 5. | FOOD TECHNOLOGY | Food Engineering Unit Operations |
| 1. | development and optimization of analog rice using brewer's rice and sabah -grown sweet potato for functional and sustainbale food innovation Member , 18-11-2025 until 17-11-2026 |
| 2. | characterization and encapsulation of artosimmin-a, a new anti-cancer chemical derived from artocarpus odoratissimus (tarap) seeds via supercritical carbon dioxide extraction Leader , 01-10-2024 until 30-09-2026 |
| 3. | chemical contaminants and microbiological analysis of rice produced by microbial with protein as fertilizer Member , 01-06-2024 until 30-06-2026 |
| 4. | decaffeination of green robusta coffee by supercritical carbon dioxide extraction Leader , 15-08-2022 until 14-05-2025 |
| 5. | physicochemical properties, chemical composition, in vitro antioxidant activities, and stability of rice bran oils from different varieties of rice extracted using supercritical carbon dioxide fluid extraction. Member , 01-08-2022 until 02-08-2026 |
NOTE : PUBLICATION DATA FOR THE LAST 3 YEARS WILL BE DISPLAYED
| 1. | Mohd Sani Bin Sarjadi , Wolyna Binti Pindi , Jumardi Bin Roslan , Ahmad Hazim Bin Abdul Aziz , Hasmadi Bin Mamat (2026), Biofortified And Functional Rice: A Critical Review Of Nutritional
Enhancement And Health Benefits
|
| 2. | Ruzaidi Azli Bin Mohd Mokhtar , Ahmad Hazim Bin Abdul Aziz , Mohd Sani Bin Sarjadi , Hasmadi Bin Mamat (2026), Rice Bran Oil Extraction Via Supercritical Fluids: Composition Diversity, Process Fundamentals, And Emerging Challenges
|
| 3. | Ahmad Hazim Bin Abdul Aziz , Hasmadi Bin Mamat (2025), White Bread Enrichment With Snakehead Fish Protein Hydrolysate: Physicochemical, Nutritional, And Sensory Evaluation
|
| 4. | Ahmad Hazim Bin Abdul Aziz , Hasmadi Bin Mamat (2025), Enhancing Chinese Steamed Bread: A Comprehensive Review Of Food Ingredients And Their Impact On Physical Characteristics, Rheological Properties, And Nutritional Composition
|
| 5. | Ahmad Hazim Bin Abdul Aziz , Hasmadi Bin Mamat (2025), Physicochemical Characterization Of Starch/citrate-capped Plasmonic Nanoparticles For Effective Quantification Of Fenobucarb Pesticides In Fruits
|
| 6. | Ahmad Hazim Bin Abdul Aziz , Hasmadi Bin Mamat (2025), Resistant Starch In Banana: Influencing Factors, Functional Properties And
Potential Health Effects
|
| 7. | Hasmadi Bin Mamat , Ahmad Hazim Bin Abdul Aziz (2025), The Impact Of Microwave Technology On Fruit Drying Processes In Food Industry: A Bibliometric And Comprehensive Review (2018–2024)
|
| 8. | Rovina Kobun , Norazlina Binti Mohammad Ridhwan , Ahmad Hazim Bin Abdul Aziz , Hasmadi Bin Mamat (2025), The Potential And Current Applications Of Tapioca (manihot Esculenta Crantz) Flour And Starch As Functional Ingredients In Food Products–a Review
|
| 9. | Ahmad Hazim Bin Abdul Aziz , Nor Qhairul Izzreen Binti Mohd Noor , Siti Faridah Binti Mohd Amin (2025), Kinetic Degradation And Colour Stability In An Aqueous System Of Spray-dried Metal-stabilised Amaranth Powder Encapsulated In Different Wall Materials
|
| 10. | Rovina Kobun , Jumardi Bin Roslan , Norazlina Binti Mohammad Ridhwan , Hasmadi Bin Mamat , Ahmad Hazim Bin Abdul Aziz (2025), Comparative Analysis Of Supercritical Carbon Dioxide And Subcritical Water Extraction For Sabah Coffea Canephora
|
| 11. | Ahmad Hazim Bin Abdul Aziz (2025), The Effect Of Temperature On The Upscaling Process Of 6-gingerol And 6-shogaol Extraction From Zingiber Officinale Using Subcritical Water Extraction †
|
| 12. | Rovina Kobun , Fan Hui Yin , Sylvester Bin Mantihal , Wolyna Binti Pindi , Ahmad Hazim Bin Abdul Aziz , Jumardi Bin Roslan , Hasmadi Bin Mamat , Norazlina Binti Mohammad Ridhwan (2025), Composite Flour As An Innovative Food Ingredient In Bakery Products: A Review
|
| 13. | Ahmad Hazim Bin Abdul Aziz (2025), Improved Model Of Halophilic Cellulase
Fermentation From Lignocellulosic Biomass
Using Artificial Neural Network (ann)
|
| 14. | Hasmadi Bin Mamat , Norliza Binti Julmohammad , Nurul Elyani Bt Mohamad , Ahmad Hazim Bin Abdul Aziz (2025), Application Of Supercritical Carbon Dioxide Extraction Of Bioactive Compounds From Cat's Whiskers Leaves
|
| 15. | Ahmad Hazim Bin Abdul Aziz (2025), Potential Of Horseshoe Crab Shell Waste As Adsorbent For Wastewater Treatment: Mini Review
|
| 16. | Siti Faridah Binti Mohd Amin , Ahmad Hazim Bin Abdul Aziz , Nor Qhairul Izzreen Binti Mohd Noor (2025), Kinetic Degradation And Colour Stability In An Aqueous System Of Spray-dried Metal-stabilized Amaranth Powder Encapsulated In Different Wall Materials
|
| 17. | Ahmad Hazim Bin Abdul Aziz , Nor Qhairul Izzreen Binti Mohd Noor , Siti Faridah Binti Mohd Amin (2025), Physicochemical And Antioxidant Properties Of Copper-amaranth Leaf Purees Using Viscozyme-l Enzymatic Liquefaction
|
| 18. | Ahmad Hazim Bin Abdul Aziz , Hasmadi Bin Mamat , Norazlina Binti Mohammad Ridhwan (2025), Physicochemical, Thermal, And Polymorphic Properties Of Binary Blends From Bambangan Stearin And Palm Stearin
|
| 19. | Nor Azizun Binti Rusdi , Ahmad Hazim Bin Abdul Aziz , Mohd Azrie Bin Awang (2025), Effect Of Natural Deep Eutectic Solvents And Conventional Solvents On Extraction Yield, Antioxidant Activity, And Toxicity Of Peperomia Pellucida (l.) Kunth
|
| 20. | Ahmad Hazim Bin Abdul Aziz (2025), The Effect Of Temperature On The Upscaling Process Of 6-gingerol And 6-shogaol Extraction From Zingiber Officinale Using Subcritical Water Extraction
|
| 21. | Wolyna Binti Pindi , Norazlina Binti Mohammad Ridhwan , Rovina Kobun , Ahmad Hazim Bin Abdul Aziz , Hasmadi Bin Mamat (2025), Innovative Uses Of Tapioca (manihot Esculenta Crantz) Flour And Starch In Food Products – A Review
|
| 22. | Rovina Kobun , Hasmadi Bin Mamat , Norliza Binti Julmohammad , Ahmad Hazim Bin Abdul Aziz (2025), Supercritical Carbon Dioxide Extraction Of Ginger (zingiber Officinale) Oil: A Mini-review
|
| 23. | Ahmad Hazim Bin Abdul Aziz (2025), Kinetic Degradation And Colour Stability In An Aqueous System Of Spray-dried Metal-stabilised Amaranth Powder Encapsulated In Different Wall Materials
|
| 24. | Nor Qhairul Izzreen Binti Mohd Noor , Ahmad Hazim Bin Abdul Aziz , Siti Faridah Binti Mohd Amin (2025), Physicochemical Properties And Antioxidant Activity Of Spray-dried Pomegranate (punica Granatum) Juice Powder
|
| 25. | Ahmad Hazim Bin Abdul Aziz (2025), Improved Model Of Halophilic Cellulase Fermentation From Lignocellulosic Biomass Using Artificial Neural Network (ann)
|
| 26. | Ahmad Hazim Bin Abdul Aziz , Hasmadi Bin Mamat (2025), Insights Into Bibliometric Review For Natural Coatings For Paper-based Food Packaging: Trends, Perspectives, And Future Directions
|
| 27. | Nurul Elyani Bt Mohamad , Hasmadi Bin Mamat , Rovina Kobun , Norliza Binti Julmohammad , Siti Faridah Binti Mohd Amin , Ahmad Hazim Bin Abdul Aziz (2025), Application Of Supercritical Carbon Dioxide Extraction Of Bioactive Compounds From Cat's Whiskers Leaves
|
| 28. | Jumardi Bin Roslan , Siti Faridah Binti Mohd Amin , Norliza Binti Julmohammad , Wolyna Binti Pindi , Mohd Azrie Bin Awang , Hasmadi Bin Mamat , Ahmad Hazim Bin Abdul Aziz (2025), Solubility Modeling Of Sabah Green Robusta Coffee (coffea Canephora) Bean Oil Extracted Using Supercritical Carbon Dioxide
|
| 29. | Ahmad Hazim Bin Abdul Aziz (2024), Giant Mud Crab Shell Biochar: A Promising Adsorbent For Methyl Violet Removal In Wastewater Treatment
|
| 30. | Hasmadi Bin Mamat , Ahmad Hazim Bin Abdul Aziz (2024), Greening The Palm Oil Industry: Prospects And Barriers Of Supercritical Co2 Extraction
|
| 31. | Wolyna Binti Pindi , Norazlina Binti Mohammad Ridhwan , Hasmadi Bin Mamat , Rovina Kobun , Ahmad Hazim Bin Abdul Aziz (2024), Utilizing Seaweeds For Food Production And Applications: A Comprehensive Review Of Kappaphycus Alvarezii
|
| 32. | Wolyna Binti Pindi , Jumardi Bin Roslan , Rovina Kobun , Ahmad Hazim Bin Abdul Aziz , Hasmadi Bin Mamat (2024), Unveiling The Potential Applications Of Plant By-products In Food – A Review
|
| 33. | Ruzaidi Azli Bin Mohd Mokhtar , Nurul Huda , Rossita Shapawi , Ahmad Hazim Bin Abdul Aziz (2024), Unicorn Fish (naso Reticulatus Randall, 2001) Skin Collagens Prepared Using Two Pepsin Sources: An Assessment On Physicochemical Characteristics
|
| 34. | Ahmad Hazim Bin Abdul Aziz , Hasmadi Bin Mamat (2024), Physicochemical Characterization Of Starch/citrate-capped Plasmonic Nanoparticles For Effective Quantification Of Fenobucarb Pesticides In Fruits
|
| 35. | Ruzaidi Azli Bin Mohd Mokhtar , Rossita Shapawi , Nurul Huda , Ahmad Hazim Bin Abdul Aziz (2024), Comparison Of Physicochemical Properties Of Barracuda (sphyraena Barracuda Edwards, 1771) Skin Collagen Hydrolyzed Using Two Different Pepsin Sources
|
| 36. | Siti Faridah Binti Mohd Amin , Hasmadi Bin Mamat , Suryani Binti Saallah , Mohd Nazri Bin Abdul Rahman , Ahmad Hazim Bin Abdul Aziz , Norliza Binti Julmohammad , Mohd Azrie Bin Awang , Sariah Binti Saalah , Jumardi Bin Roslan (2024), Production Of Bambangan (mangifera Pajang Kosterm) Juice Powder Using Spray Dryer
|
| 37. | Wolyna Binti Pindi , Ahmad Hazim Bin Abdul Aziz , Jumardi Bin Roslan , Hasmadi Bin Mamat (2024), Unveiling The Potential Applications Of Plant By-products In Food – A Review
|
| 38. | Ahmad Hazim Bin Abdul Aziz , Hasmadi Bin Mamat , Lim Leong Seng , Rovina Kobun (2024), Advancements In Fruit Preservation Technologies: Harnessing Chitosan, Aloe Vera Gel, And Plant-based Essential Oils For Coating Applications
|
| 39. | Siti Faridah Binti Mohd Amin , Hasmadi Bin Mamat , Ahmad Hazim Bin Abdul Aziz , Rovina Kobun , Jumardi Bin Roslan (2024), Subcritical Water Extraction On Phenolic, Flavonoid And Antioxidant Activity From Orthosiphon Stamineus Leaves: Experimental And Optimization
|
| 40. | Ahmad Hazim Bin Abdul Aziz , Sariah Binti Saalah , Hasmadi Bin Mamat , Norliza Binti Julmohammad , Mohd Azrie Bin Awang , Siti Faridah Binti Mohd Amin , Suryani Binti Saallah , Jumardi Bin Roslan (2024), Valorization Of Bambangan (mangifera Pajang) By-product By Extraction Of Mangiferin Using Ultrasonic Assisted Extraction
|
| 41. | Ahmad Hazim Bin Abdul Aziz , Mohd Sani Bin Sarjadi , Hasmadi Bin Mamat (2024), Rice Bran As A Potent Ingredient: Unveiling Its Potential For Value-added Applications
|
| 42. | Ahmad Hazim Bin Abdul Aziz (2024), Supercritical Carbon Dioxide Extraction Of Citronella Oil Review: Process Optimization, Product Quality, And Applications
|
| 43. | Ahmad Hazim Bin Abdul Aziz , Hasmadi Bin Mamat , Rovina Kobun (2024), Optimization Of Ultrasound Assisted Extraction Conditions On Fingerroots (boesenbergia Rotunda) Rhizome And Its Antioxidant Activity
|
| 44. | Ahmad Hazim Bin Abdul Aziz , Norazlina Binti Mohammad Ridhwan , Hasmadi Bin Mamat (2024), Developing Healthier Biscuit Alternatives: An Analysis Of Tapioca, Desiccated Coconut, And Wheat Flour Blends
|
| 45. | Hasmadi Bin Mamat , Ahmad Hazim Bin Abdul Aziz (2024), Green Extraction Of Nutmeg (myristica Fragrans) Phytochemicals: Prospective Strategies And Roadblocks
|
| 46. | Hasmadi Bin Mamat , Ahmad Hazim Bin Abdul Aziz , Rovina Kobun (2024), Physicochemical Properties Of Saba Banana (musa Acuminata X Balbasiana) Alginate Starch Biofilm Reinforced With Orange Peel Extracts And Its Application On Lady Finger Banana
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| 47. | Ahmad Hazim Bin Abdul Aziz , Hasmadi Bin Mamat (2024), Valorization Of Agriculture By-product: Development Of Gluten-free Biscuit Made From Blends Of Okara And Jackfruit Seed Flour
|
| 48. | Ahmad Hazim Bin Abdul Aziz , Wolyna Binti Pindi , Jumardi Bin Roslan , Hasmadi Bin Mamat (2024), Quality Characteristics Of Cookies Made With Red Rice Flour Composite Flour Kirmizi Pirinç Unu Karisimiyla Yapilan Kurabiyelerin Kalite Özellikleri
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| 49. | Ahmad Hazim Bin Abdul Aziz (2024), Mini Review Of Unlocking The Hidden Potential For Valorization Of Dragon Fruit Peels Through Green Extraction Methods
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| 50. | Wolyna Binti Pindi , Rovina Kobun , Hasmadi Bin Mamat , Jumardi Bin Roslan , Norazlina Binti Mohammad Ridhwan , Ahmad Hazim Bin Abdul Aziz (2024), Quality Characteristics Of Cookies Made With Red Rice Flour Composite Flour
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| 1. | Rovina Kobun , Siti Faridah Binti Mohd Amin , Hasmadi Bin Mamat , Nor Qhairul Izzreen Binti Mohd Noor , Norliza Binti Julmohammad , Ahmad Hazim Bin Abdul Aziz (2025), Solubility Correlation Of Sabah Green Robusta Coffee (coffea Canephora) Bean Extract In Supercritical Carbon Dioxide Extraction
|
| 2. | Ahmad Hazim Bin Abdul Aziz (2024), Effect Of Pre-processing Parameters On The Supercritical Carbon Dioxide Extraction Of Piper Betle Leaves
|
| 3. | Ahmad Hazim Bin Abdul Aziz (2024), 4th International Conference On Separation Technology: Separation Technology: Rising Towards Greener Future
|
| 4. | Ahmad Hazim Bin Abdul Aziz (2024), Supercritical Carbon Dioxide Extraction Of Ginger (zingiber Officinale): A Mini Review
|
| 1. | Ahmad Hazim Bin Abdul Aziz (2025), Extraction For Sirih Oil
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