Cik Umi Hartina Binti Mohd Razali

Cik Umi Hartina Binti Mohd Razali

Fakulti Sains Makanan Dan Pemakanan, UMS

Cik Umi Hartina Binti Mohd Razali is a distinguished researcher at Fakulti Sains Makanan Dan Pemakanan, University Malaysia Sabah.

As a member of Fakulti Sains Makanan Dan Pemakanan, they contribute significantly to the academic and research community at UMS through their expertise and dedication to advancing knowledge in their field.

Cik Umi Hartina Binti Mohd Razali holds Sarjana Sains (Analisis Makanan Halal) from Universiti Putra Malaysia , among other qualifications, and has established themselves as a respected expert in their field.

Email CV Summary

Contact Information

Email

umi.hartina@ums.edu.my

Academic Department

Fakulti Sains Makanan Dan Pemakanan, UMS

Appointed Department

Fakulti Sains Makanan Dan Pemakanan, UMS

Education

Sarjana Sains (analisis Makanan Halal)

Universiti Putra Malaysia

2012

Bacelor Sains (bioteknologi)

Universiti Putra Malaysia

2007

Research Collaborators

Research

Projects

11

Active

2

Grants

RM 705,300.00

Research Interests & Expertise

Food And Nutrition Sciences - Halal Food

Publications

Total Publications by Year

NOTE: N/A = Data not available, 0 = Data not completed

Scopus Metrics

Scopus Profile

Documents

19

H-Index

10

Citations

554

Affiliation

Universiti Malaysia Sabah

Research listing

Current Research Projects

Oppurtunities challenges and strategic interventions in developing a sustainable sabah halal ecosystem

Member

2026 - 2026

Mount kinabalu coffee

Member

2020 - 2022

Publications listing

NOTE: PUBLICATION DATA FOR THE LAST 3 YEARS WILL BE DISPLAYED

Showing 11 to 18 of 18 entries

11.

Mohd Hazim Bin Mohd Yusop , Nor Qhairul Izzreen Binti Mohd Noor , Mohd Hazim Bin Mohd Yusop , Umi Hartina Binti Mohd Razali , Nor Qhairul Izzreen Binti Mohd Noor , Umi Hartina Binti Mohd Razali (2023) , Anthropogenic Particles In The Muscle, Gill, And Gastrointestinal Tract Of Marine Fish Sold For Human Consumption

12.

Umi Hartina Binti Mohd Razali , Umi Hartina Binti Mohd Razali (2023) , Improving Collagen Processing Towards A Greener Approach: Current Progress

13.

Umi Hartina Binti Mohd Razali , Umi Hartina Binti Mohd Razali (2023) , Improving Collagen Processing Towards A Greener Approach: Current Progress

14.

Mohd Hazim Bin Mohd Yusop , Nor Qhairul Izzreen Binti Mohd Noor , Mohd Hazim Bin Mohd Yusop , Umi Hartina Binti Mohd Razali , Nor Qhairul Izzreen Binti Mohd Noor , Umi Hartina Binti Mohd Razali (2023) , Anthropogenic Particles In The Muscle, Gill, And Gastrointestinal Tract Of Marine Fish Sold For Human Consumption

15.

Umi Hartina Binti Mohd Razali , Umi Hartina Binti Mohd Razali (2023) , Optimization Of Extraction Conditions Of Gelatin From Buffalo (bubalus Bubalis) Skins Using Response Surface Methodology

16.

Umi Hartina Binti Mohd Razali , Nor Qhairul Izzreen Binti Mohd Noor , Umi Hartina Binti Mohd Razali , Nor Qhairul Izzreen Binti Mohd Noor (2023) , Optimization Of Extraction Conditions Of Gelatin From Buffalo (bubalus Bubalis) Skins Using Response Surface Methodology

17.

Umi Hartina Binti Mohd Razali , Umi Hartina Binti Mohd Razali (2023) , Optimization Of Extraction Conditions Of Gelatin From Buffalo (bubalus Bubalis) Skins Using Response Surface Methodology

18.

Umi Hartina Binti Mohd Razali , Nor Qhairul Izzreen Binti Mohd Noor , Umi Hartina Binti Mohd Razali , Nor Qhairul Izzreen Binti Mohd Noor (2023) , Optimization Of Extraction Conditions Of Gelatin From Buffalo (bubalus Bubalis) Skins Using Response Surface Methodology

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